Up to $100,000 grants for wine and cider tourism

Written By Anne Furey

Government grants up to $100,000 are available to help eligible wine / cider producers and cellar door operators to grow and promote agri-tourism, largely in regional Australia.

Applicants must meet the eligibilty criteria outlined in the program guidelines (weblink) which include applicants having made at least $1,207.000 (GST exclusive) in sales of rebatable wine in 2022-23.

Applicatinos must be submitted by 5pm (ACST) on 30 September 2023.

For more information and to access the online application portal click HERE.

Anne Furey
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